"But it’s better to grow Dendrobium in this way, which is definitely much better than artificial planting."

I want to understand these Jilan, and then I am happy and appreciate some kind of mountain Jilan. Finally, I think that Sudan is still outside, and I quickly come out from the inside and then I am surprised.
"Xiao Fang, what are you doing digging so many jujube trees?" He just stayed in it for a while and already piled up a dozen jujube seedlings, which were as big as his waist and as small as ten or twenty centimeters.
"Husband, you are out!" When I saw Qi Lan, all the little depression suddenly vanished. Su Fang jumped to Qi Lan’s side in two or three steps, and his eyes narrowed with laughter. "Yesterday, the children in the village liked jujube very much, so I thought about bringing more jujube trees back so that after each family planted one, those children would not be able to eat delicious jujube?"
I didn’t expect Sudan to have such a state of mind, but JiLan thought about estimating Sudan, right?
At that time, Xiao Fang must have wanted to eat nothing, and he had to look for wild fruits and wild vegetables on his own.
Now that I have another chance, I want other children not to be like before.
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"In this case, let’s dig together. Anyway, there are lush trees here, and these seedlings probably won’t have a chance to grow into big trees and dig them back into the village. They can grow better."
With Jilan’s help, the two quickly pulled up the sapling department near the big jujube tree. The Soviet side roughly counted one, and even if there was one person in the village, there were still three plants left, which could be planted directly around their new house.
"All right, Xiao Fang, let’s go home quickly, or it will be late again."
Qi Lan put these jujube seedlings in two baskets respectively, and then put them in so that they can carry them home directly after they take them out.
"Uh-huh, good husband, let’s go home." Sudan took the initiative to pull Jilan’s hand and they went back together.
Wait, JiLan suddenly remembered that she seemed to have forgotten to tell Xiaofang something. What was it?
Chapter 8 Catch fish and make dates
Now that you have done a good deed, just be a good person and do it to the end. Qi Lan asked the Soviet side to put these jujube seedlings in a pot and then pour them into the spring water to soak the roots of jujube trees for one night and then give them to others at noon, which is the artificial time for building houses.
Their water tanks are full of spring water, but they are not worried that there is no spring water in Sudan.
And he himself went to the mountains to pick up prey. Although there were some rabbits and pheasants every day, it was not as much as at the beginning, but it was better than nothing. The workers had less food to eat again, wasn’t it?
Actually JiLan has rarely bought these things to town now.
Instead, he circled a piece in his yard to keep these little guys inside. After all, he was still worried.
It would be difficult if these mountain hares and pheasants near Qijia Village were directly caught and extinct by themselves.
"Husband, are you going to the mountain again?" Sudan see JiLan go toward outside walk again asked 1.
"It’s not that I went to catch some fish and didn’t go to the back to catch prey for several days. I’ll wait until I finish eating these."
JiLan said continue to go out, but before going to the river JiLan need to borrow a big barrel to come back.
For rich people, big barrels are for bathing, but in the countryside, they are for killing pigs. After killing the pigs, they are put into big barrels filled with boiling hot water and rolled for a few times, and then the pig hair can be easily pulled out.
There happened to be a pig butcher in their village. Only his family had such a big barrel. First, he borrowed an ox cart from the village head’s house, and then he pulled it back. The Soviet side had soaked the jujube seedlings, and now he came to help.
"Husband, do you want to catch a lot of fish?" Su Fang doesn’t understand that there are already many fish in the pond.
In addition to the big fish that were put in at first, there are many small fish now, all of which were put directly into the river by Qi Lan. These fish are enough for them to eat for a long time.
"This is not our room has been done for more than half a month?
Those uncles work so hard that we can’t help them. Let’s treat them to a good meal first. "
Jilan put some spring water in the barrel, and then filled a lot of well water. Together, they filled more than half a barrel of water.
When I heard that Jilan wanted to eat well, Su Fang’s eyes lit up. At noon, they all came from the construction site to make do with a few bowls of food. It was also quite simple to eat it in the morning and evening. Speaking of it, he actually hasn’t eaten those complicated dishes cooked by his husband for a long time.
"Husband, I want to eat braised fish and sweet and sour fish." Su Fang’s eyes sparkled to order. Qi Lan took two baskets and folded them together. Then she took Su Fang to the river. "Let’s make a fish feast every day! You can eat anything you want! "
"Great, husband, that’s very kind of you!" Sudan almost jumped up without excitement.
JiLan is shaking his head with a smile, and he feels more childish, but he doesn’t hate children who feel so cute and obedient.
But it’s rare. After all, Su Fang is only thirteen years old this year.
It’s a piece of cake to catch fish with the spring water. You need to put the basket in the water, and then the spring water will be used as bait. Soon, many big fish will swim from a distance, and then those fish will not be able to run away.
However, in order not to let others see how much they have gained, which caused discussion, both of them deliberately avoided one when they went home with their baskets on their backs.
The big fish department was put into the big wooden bucket, and the small fish was thrown back and forth for several times. Finally, the big wooden bucket was filled with many big fish. It was quite scary to watch the big fish, and people with phobia certainly didn’t dare to get too close, but obviously neither Qi Lan nor Su Fang had much, and they were still discussing with great interest what to eat in the future.
At the moment, the person who helped them sell sugar also sent it to Jilan. Jilan took a small jar of jam and gave it to the uncle. Is it a gratitude for his help? Now everyone in the village knows that Jilan will make a delicious jam.
Naturally, I won’t refuse this jam and water that is said to be particularly delicious by my family and children.
Yes, well-informed people have learned from the town grocery store that the only restaurant in town has newly launched a delicious jam with various flavors. Now everyone knows that Qijia said that doing business with restaurants to make money is probably the jam business.
"Husband, what did you buy so much polysaccharide for?" Su Fang is curious that they still have some sugar at home. After all, sugar is needed when making sweet and sour fish, but it won’t take so many bags.
"Eat well, of course!" Qi Lan is mysterious and doesn’t say what to do, that is, take the sugar back to the kitchen, then let the Soviet side take out the boiled water that has been cooled at the moment, and let the Soviet side reheat some boiled water.
Su Fang didn’t understand, but he didn’t ask much. Since my husband said it was delicious, it must be delicious. It can’t be wrong.
When the Soviet side boiled the water and put out the fire, Qi Lan put the front spoon in the clay pot, and the cold boiled water part went in. When it reached the right temperature, she found that there was too much water, and she scooped some out again, leaving enough warm water, and then poured sugar into it according to a certain proportion to stir.
"Husband, what on earth are you going to do?" Sudan doesn’t burn the fire at the moment and looks at JiLan, which is strange in his eyes.
Especially when I saw that the polysaccharide was poured into the water like that, my eyes felt distressed, which could be materialized, but these sugars were not cheap at all.
"making candied dates"
"candied dates?"
"You’ll know when it’s done. Now deal with these dates with me. Cut a few knives on the surface and soak them in sugar water for a few hours."
JiLan moved to a laundry list, most of which had been washed and drained. Jujube took a knife, made seven cuts on the jujube surface, and then threw it into sugar water.
Su Fang followed Qi Lan. "Can you make candied dates like this?"
"Not yet. After the dates are soaked in sugar water for an hour or two, they have to be boiled and dried, and then baked for an hour or two. What if the dates can be kept for several months?"
Jilan, it’s still a few hours before it gets dark when it’s calculated. You can make candied dates after tonight.
"Really?" Su Fang was suddenly full of motivation and hungry since he was a child. He was particularly resistant to eating!
Chapter 9 Preparing a Banquet
When the twins were put to sleep after supper, Jilan and Su Fang went to see the candied dates that had been almost baked, and the original crisp dates had become soft and waxy, and the dustpan was uncovered, accompanied by a heat wave and a sweet taste.
"It’s so sweet, husband. It smells much better than sugar, and it smells like dates. Husband, is this candied dates?"
Su Fang’s eyes are fixed on the dustpan, and the candied dates have just had dinner, but now it seems that he is greedy when he smells the smell.